The Zafferano Restaurant, with a stunning sea view and a capacity of around 300 seats, offers a refined gastronomic experience in an elegant and welcoming atmosphere. Specializing in risottos, our chef Giorgio Bianchi creates unique dishes made with fresh, high-quality ingredients. Each risotto, from traditional recipes to innovative creations, is a culinary art that blends authentic flavors with creativity.

The restaurant is perfect for any occasion, from romantic dinners to special events, with an elegant setting and impeccable service. We are also ideal for hosting weddings, business meetings, and other celebrations, with a team ready to personalize every detail.

Come discover the authentic taste of risotto at the Zafferano Restaurant in the National Hotel of Rimini, where every dish and moment is designed to offer you an unforgettable experience.